Mayku x Philip Khoury
Pastry Chef and Chocolatier, Philip Khoury created a mechanical magnolia flower chocolate centerpiece with the new Mayku Multiplier to celebrate the launch of Mayku’s new pressure forming machine.
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2021
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I was in charge of the 3D modeling, template manufacturing and prototyping with Philip Khoury.
Custom chocolate creations created in house at Harrods
Fun facts
The magnolia flower is 100% made of chocolate, including the mechanism
The mechanism was tested virtually before manufacturing any prototype
Several post-processing techniques were tested during the development process in order to get a smooth surface finish.
The project’s design process was featured in the Construct3D magazine showcasing a new Autodesk Fusion 360 application and workflow
Each petal is filled with caramel